{"id":365,"date":"2011-12-31T13:29:53","date_gmt":"2011-12-31T12:29:53","guid":{"rendered":"http:\/\/klarafardiga.com\/?p=365"},"modified":"2011-12-31T13:29:53","modified_gmt":"2011-12-31T12:29:53","slug":"gott-nytt-2012","status":"publish","type":"post","link":"https:\/\/klarafardiga.com\/?p=365","title":{"rendered":"Gott Nytt 2012"},"content":{"rendered":"<p>Gott Nytt \u00c5r p\u00e5 er alla \u2665 Hoppas ni f\u00e5r ett h\u00e4rligt slut p\u00e5 2011 samt ett fantastiskt 2012!<br \/>\nEtt sista-minuten tips p\u00e5 barnv\u00e4nlig dessert. Hemmagjord glass, du beh\u00f6ver inte ens en glassmaskin f\u00f6r att g\u00f6ra denna.<\/p>\n<p><a href=\"https:\/\/klarafardiga.com\/wp-content\/uploads\/2011\/12\/glass01.jpg\"><img fetchpriority=\"high\" decoding=\"async\" class=\"alignleft size-full wp-image-366\" title=\"Glass\" src=\"https:\/\/klarafardiga.com\/wp-content\/uploads\/2011\/12\/glass01.jpg\" alt=\"\" width=\"1000\" height=\"666\" srcset=\"https:\/\/klarafardiga.com\/wp-content\/uploads\/2011\/12\/glass01.jpg 1000w, https:\/\/klarafardiga.com\/wp-content\/uploads\/2011\/12\/glass01-300x199.jpg 300w, https:\/\/klarafardiga.com\/wp-content\/uploads\/2011\/12\/glass01-450x300.jpg 450w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/a>5 dl gr\u00e4dde<br \/>\n1 burk kondenserad mj\u00f6lk<br \/>\nSmaks\u00e4tt med det du tycker \u00e4r gott, vanilj, choklad&#8230; Vispa gr\u00e4dden och v\u00e4nd i kondenserad mj\u00f6lk, smaks\u00e4tt och h\u00e4ll upp i sk\u00e5lar\/formar och in i frysen i 6 timmar. Annars 10 minuter i glassmaskinen&#8230; Smakar mums \ud83d\ude42<\/p>\n<p>Kram Helena<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Gott Nytt \u00c5r p\u00e5 er alla \u2665 Hoppas ni f\u00e5r ett h\u00e4rligt slut p\u00e5 2011 samt ett fantastiskt 2012! Ett sista-minuten tips p\u00e5 barnv\u00e4nlig dessert. Hemmagjord glass, du beh\u00f6ver inte ens en glassmaskin f\u00f6r att g\u00f6ra denna. 5 dl gr\u00e4dde 1 burk kondenserad mj\u00f6lk Smaks\u00e4tt med det du tycker \u00e4r gott, vanilj, choklad&#8230; Vispa gr\u00e4dden och v\u00e4nd i kondenserad mj\u00f6lk, smaks\u00e4tt och h\u00e4ll upp i sk\u00e5lar\/formar och in i frysen i 6 timmar. Annars 10 minuter i glassmaskinen&#8230; Smakar mums \ud83d\ude42 Kram Helena<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Gott Nytt 2012  - Baka med KlaraForm<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/klarafardiga.com\/?p=365\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Gott Nytt 2012  - Baka med KlaraForm\" \/>\n<meta property=\"og:description\" content=\"Gott Nytt \u00c5r p\u00e5 er alla \u2665 Hoppas ni f\u00e5r ett h\u00e4rligt slut p\u00e5 2011 samt ett fantastiskt 2012! 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