{"id":156,"date":"2010-04-17T21:53:00","date_gmt":"2010-04-17T19:53:00","guid":{"rendered":"http:\/\/klarafardiga.com\/?p=156"},"modified":"2010-04-17T21:53:00","modified_gmt":"2010-04-17T19:53:00","slug":"macarons","status":"publish","type":"post","link":"https:\/\/klarafardiga.com\/?p=156","title":{"rendered":"Macarons"},"content":{"rendered":"<p>\u00c4ntligen tog jag och dottern oss tid att baka macarons, har sett dom p\u00e5 Internet i flera \u00e5r och nu under det senaste \u00e5ret har vi haft turen att se massor av macarons h\u00e4r p\u00e5 bloggarna i Sverige. Fick anv\u00e4ndning av v\u00e5r fina mandelkvarn efter sis\u00e5d\u00e4r 20 \u00e5r som prydnad \ud83d\ude42 Skoj! Dottern fick \u00e4ran att mala och jag vispade ihop resten. Hade l\u00e4st att \u00e4ggen skulle st\u00e5 i rumstemperatur i ett dygn, blev f\u00f6rst besviken f\u00f6r det var ju nu, precis nu vi ville baka. Typiskt! Men jag lade \u00e4ggen i lite varmt vatten s\u00e5 de fick rumstemperatur och jag tror det funkade. Fick anv\u00e4ndning av <a href=\"http:\/\/www.klarafardiga.com\/\"><strong>spritsen och den runda tyllen fr\u00e5n min butik<\/strong> <\/a>ocks\u00e5. Resultatet d\u00e5. Tja, utseendem\u00e4ssigt f\u00f6r att vara f\u00f6rsta f\u00f6rs\u00f6ket blev helt ok, men jag tror jag hade dom i ugnen 1-2 minuter f\u00f6r kort tid?? De fastnade p\u00e5 bakpl\u00e5tspapperet n\u00e4r jag skulle ta loss dom. Ska det vara s\u00e5??? Jag stoppade in dom i frysen och lirkade sedan l\u00e4tt bort dom. Ytan p\u00e5 macaronerna blev v\u00e4ldigt tunna s\u00e5 oj vad l\u00e4tt de sprack. Kanske ska de gr\u00e4ddas l\u00e4ngre ned i ugnen? Summa sumarum, jag ska prova igen.<\/p>\n<p><\/p>\n<p><img decoding=\"async\" style=\"TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 336px; DISPLAY: block; HEIGHT: 411px; CURSOR: hand\" id=\"BLOGGER_PHOTO_ID_5461200170803460578\" border=\"0\" alt=\"\" src=\"http:\/\/1.bp.blogspot.com\/_rCm4mArCkLE\/S8oUnuQK-eI\/AAAAAAAAB3o\/H87IYZGBsB4\/s400\/macarons03.jpg\" \/><img decoding=\"async\" style=\"TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 335px; DISPLAY: block; HEIGHT: 432px; CURSOR: hand\" id=\"BLOGGER_PHOTO_ID_5461200164677596354\" border=\"0\" alt=\"\" src=\"http:\/\/3.bp.blogspot.com\/_rCm4mArCkLE\/S8oUnXbptMI\/AAAAAAAAB3g\/UV9aRdIgGdw\/s400\/macarons02.jpg\" \/>Ha en fortsatt bra helg!<\/p>\n<p>Kram Helena<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00c4ntligen tog jag och dottern oss tid att baka macarons, har sett dom p\u00e5 Internet i flera \u00e5r och nu under det senaste \u00e5ret har vi haft turen att se massor av macarons h\u00e4r p\u00e5 bloggarna i Sverige. Fick anv\u00e4ndning av v\u00e5r fina mandelkvarn efter sis\u00e5d\u00e4r 20 \u00e5r som prydnad \ud83d\ude42 Skoj! Dottern fick \u00e4ran att mala och jag vispade ihop resten. Hade l\u00e4st att \u00e4ggen skulle st\u00e5 i rumstemperatur i ett dygn, blev f\u00f6rst besviken f\u00f6r det var ju nu, precis nu vi ville baka. Typiskt! Men jag lade \u00e4ggen i lite varmt vatten s\u00e5 de fick rumstemperatur och jag tror det funkade. Fick anv\u00e4ndning av spritsen och den runda tyllen fr\u00e5n min butik ocks\u00e5. Resultatet d\u00e5. Tja, utseendem\u00e4ssigt f\u00f6r att vara f\u00f6rsta f\u00f6rs\u00f6ket blev helt ok, men jag tror jag hade dom i ugnen 1-2 minuter f\u00f6r kort tid?? De fastnade p\u00e5 bakpl\u00e5tspapperet n\u00e4r jag skulle ta loss dom. Ska det vara s\u00e5??? Jag stoppade in dom i frysen och lirkade sedan l\u00e4tt bort dom. Ytan p\u00e5 macaronerna blev v\u00e4ldigt tunna s\u00e5 oj vad l\u00e4tt de sprack. Kanske ska de gr\u00e4ddas l\u00e4ngre ned i ugnen? Summa sumarum, jag ska prova igen. Ha en fortsatt bra helg! Kram Helena<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9,8],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Macarons - Baka med KlaraForm<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/klarafardiga.com\/?p=156\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Macarons - Baka med KlaraForm\" \/>\n<meta property=\"og:description\" content=\"\u00c4ntligen tog jag och dottern oss tid att baka macarons, har sett dom p\u00e5 Internet i flera \u00e5r och nu under det senaste \u00e5ret har vi haft turen att se massor av macarons h\u00e4r p\u00e5 bloggarna i Sverige. Fick anv\u00e4ndning av v\u00e5r fina mandelkvarn efter sis\u00e5d\u00e4r 20 \u00e5r som prydnad \ud83d\ude42 Skoj! Dottern fick \u00e4ran att mala och jag vispade ihop resten. Hade l\u00e4st att \u00e4ggen skulle st\u00e5 i rumstemperatur i ett dygn, blev f\u00f6rst besviken f\u00f6r det var ju nu, precis nu vi ville baka. Typiskt! Men jag lade \u00e4ggen i lite varmt vatten s\u00e5 de fick rumstemperatur och jag tror det funkade. Fick anv\u00e4ndning av spritsen och den runda tyllen fr\u00e5n min butik ocks\u00e5. Resultatet d\u00e5. Tja, utseendem\u00e4ssigt f\u00f6r att vara f\u00f6rsta f\u00f6rs\u00f6ket blev helt ok, men jag tror jag hade dom i ugnen 1-2 minuter f\u00f6r kort tid?? De fastnade p\u00e5 bakpl\u00e5tspapperet n\u00e4r jag skulle ta loss dom. Ska det vara s\u00e5??? Jag stoppade in dom i frysen och lirkade sedan l\u00e4tt bort dom. Ytan p\u00e5 macaronerna blev v\u00e4ldigt tunna s\u00e5 oj vad l\u00e4tt de sprack. Kanske ska de gr\u00e4ddas l\u00e4ngre ned i ugnen? 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Kram Helena","og_url":"https:\/\/klarafardiga.com\/?p=156","og_site_name":"Baka med KlaraForm","article_published_time":"2010-04-17T19:53:00+00:00","og_image":[{"url":"http:\/\/1.bp.blogspot.com\/_rCm4mArCkLE\/S8oUnuQK-eI\/AAAAAAAAB3o\/H87IYZGBsB4\/s400\/macarons03.jpg"}],"author":"admin","twitter_card":"summary_large_image","twitter_misc":{"Skriven av":"admin","Ber\u00e4knad l\u00e4stid":"1 minut"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/klarafardiga.com\/?p=156","url":"https:\/\/klarafardiga.com\/?p=156","name":"Macarons - Baka med KlaraForm","isPartOf":{"@id":"https:\/\/klarafardiga.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/klarafardiga.com\/?p=156#primaryimage"},"image":{"@id":"https:\/\/klarafardiga.com\/?p=156#primaryimage"},"thumbnailUrl":"http:\/\/1.bp.blogspot.com\/_rCm4mArCkLE\/S8oUnuQK-eI\/AAAAAAAAB3o\/H87IYZGBsB4\/s400\/macarons03.jpg","datePublished":"2010-04-17T19:53:00+00:00","dateModified":"2010-04-17T19:53:00+00:00","author":{"@id":"https:\/\/klarafardiga.com\/#\/schema\/person\/0f54ba1da7c4c21dd7411ed3a8e9f8c0"},"breadcrumb":{"@id":"https:\/\/klarafardiga.com\/?p=156#breadcrumb"},"inLanguage":"sv-SE","potentialAction":[{"@type":"ReadAction","target":["https:\/\/klarafardiga.com\/?p=156"]}]},{"@type":"ImageObject","inLanguage":"sv-SE","@id":"https:\/\/klarafardiga.com\/?p=156#primaryimage","url":"http:\/\/1.bp.blogspot.com\/_rCm4mArCkLE\/S8oUnuQK-eI\/AAAAAAAAB3o\/H87IYZGBsB4\/s400\/macarons03.jpg","contentUrl":"http:\/\/1.bp.blogspot.com\/_rCm4mArCkLE\/S8oUnuQK-eI\/AAAAAAAAB3o\/H87IYZGBsB4\/s400\/macarons03.jpg"},{"@type":"BreadcrumbList","@id":"https:\/\/klarafardiga.com\/?p=156#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Hem","item":"https:\/\/klarafardiga.com\/"},{"@type":"ListItem","position":2,"name":"Macarons"}]},{"@type":"WebSite","@id":"https:\/\/klarafardiga.com\/#website","url":"https:\/\/klarafardiga.com\/","name":"Baka med KlaraForm","description":"Recept, tips och nyheter i butiken","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/klarafardiga.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"sv-SE"},{"@type":"Person","@id":"https:\/\/klarafardiga.com\/#\/schema\/person\/0f54ba1da7c4c21dd7411ed3a8e9f8c0","name":"admin","image":{"@type":"ImageObject","inLanguage":"sv-SE","@id":"https:\/\/klarafardiga.com\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/356da59eaae0a6e58215761d8e8dabed?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/356da59eaae0a6e58215761d8e8dabed?s=96&d=mm&r=g","caption":"admin"},"sameAs":["http:\/\/www.klaraform.se"],"url":"https:\/\/klarafardiga.com\/?author=1"}]}},"_links":{"self":[{"href":"https:\/\/klarafardiga.com\/index.php?rest_route=\/wp\/v2\/posts\/156"}],"collection":[{"href":"https:\/\/klarafardiga.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/klarafardiga.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/klarafardiga.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/klarafardiga.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=156"}],"version-history":[{"count":0,"href":"https:\/\/klarafardiga.com\/index.php?rest_route=\/wp\/v2\/posts\/156\/revisions"}],"wp:attachment":[{"href":"https:\/\/klarafardiga.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=156"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/klarafardiga.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=156"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/klarafardiga.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=156"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}